Wood Fired Ovens

Traditional Midi Pre-assembled Wood Fired Oven

Price

From $4000

Heat up time

60 minutes

Internal dims

820mm x 1040mm
(3 x 30cm pizzas)

Weight

600kg including slab

Space required

1100mm x 1200mm

Picture entertaining your friends with wood fired pizza on a Saturday night, followed by a sumptuous wood fired roast with your family on Sunday. Our Traditional Midi pre-assembled wood fired oven can make this dream a reality! With its classic rustic charm, quality construction and long heat retention time the Midi is the perfect choice for the weekend wood-fired entertainer.

Available colours

View the colour guide
  • Marigold
  • Charcoal
  • Natural
  • Terracotta
  • Sandstone

What’s included?

    • Pre-built on a reinforced concrete slab (65mm thick) – ready to be installed on your stand
    • Pre-cast, steel reinforced, refractory entrance – high temperature coated black (for that rustic, wood fired oven look)
    • Pre-cast, steel reinforced one-piece refractory inner dome
    • Polished granite entrance plate
    • 1200C ceramic fibre dome insulation blanket
    • Heavy-duty refractory floor bricks
    • Calcium silicate board floor insulation
    • Acrylic render supply and application –  choice of 5 render colours
    • 304 grade stainless steel flue – 1 metre
    • 304 grade stainless steel rain cap
    • High temperature coated black steel door
    • Stainless steel pizza paddle
    • Curing / start up instructions
    • 7 days / week phone support
    • Australia-wide shipping (additional cost)
    Optional Extras :
    • Heavy duty galvanised steel stand or trolley
    • Rear corners cut from slab for corner installation
    • Stainless steel door
    • Single skin stainless steel flue extension lengths and elbows
    • Black flue and cap
    • Spark arrestor insert for rain cap
    • Stainless steel wood rake
    • Digital infrared thermometer (temp gun)
    • Delivery and placement on stand (Perth metro area only – subject to access)

Frequently asked questions

Can the oven be removed from the concrete slab?
How much wood is needed for the Traditional Midi Pre-assembled wood fired oven?
What type of wood should I use in my wood fired oven?
Where does the fire go in a wood fired oven?