Good chefs will tell you the only way to cook steak is to heat up a pan with a thick base. Place the steak in the pan and sear both sides. Place the pan and meat in the oven for 5 to 6 minutes and then pull the pan out and let it sit for 5 minutes. You won’t taste better steaks.
When cooking sausages there is no need to turn them when cooking. The Alfresco oven is designed so that it heats equally at the top and bottom. We lay fresh asparagus out to cover the bottom of a pan and place spiced sausages on top. All is cooked within 6 to 8 minutes.
Place your metal skewers with food over a pan to support each skewer end and to catch fats and juices. Simply slide the tray into the oven. The skewers will only have to be rotated once because of the ovens equal heat